House smoked turkey, slab bacon, Point Reyes bleu cheese crumbles, avocado, leaf lettuce, heirloom tomatoes, and garlic aioli on French bread.

Dill & grain mustard egg salad, slab bacon, broken vinaigrette arugula, grape tomatoes, and crispy fried shallots on Val's house-made, grilled sourdough bread.

House smoked turkey, slab bacon, pepper jack cheese, leaf lettuce, heirloom tomatoes, roasted red peppers, and chipotle aioli on French bread.

Melted fresh mozzarella and Swiss, herb pesto, heirloom tomatoes, roasted seasonal mushrooms, cucumbers, kale arugula salad, and apple cider vinaigrette on toasted French bread.